Frequently Asked Questions

All our mushrooms are 100% wild-harvested by hand in the Pirin National Park, a UNESCO World Heritage site in Bulgaria. This high-altitude region is renowned for its pristine environment and rich biodiversity, ensuring that our products carry the most authentic and intense forest aromas.

No. We believe in absolute botanical integrity. Our mushrooms undergo only a professional dehydration process to remove moisture while concentrating flavor. There are no added salts, chemicals, or preservatives.

To provide a seamless shopping experience, we offer a fixed shipping rate for all countries within the EU. You can order with confidence knowing there are no hidden fees or variable costs based on your location.

Standard delivery to any EU destination typically takes between 3 to 8 working days. Once your order is dispatched, you will receive a tracking number via email to monitor your shipment.

All prices on our website are listed in Euro (€), and all transactions are processed in Euro to ensure transparency for our European customers.

Place the dried mushrooms in a bowl of lukewarm water for about 20–30 minutes. Once they have regained their shape, drain them gently. For a detailed step-by-step guide, please visit our dedicated guide on how to properly prepare dried wild mushrooms.

The ratio is approximately 1:10. This means that 10 grams of our dried mushrooms are equivalent to about 100 grams of fresh forest mushrooms. A small amount goes a long way in terms of flavor.

Store your dried mushrooms in a cool, dark, and dry place. We recommend keeping them in an airtight glass jar or their original packaging. When stored correctly, they maintain their premium quality for up to 24 months.

Yes, we work closely with chefs and gourmet boutiques across Europe. If you are interested in bulk orders or long-term partnership, please contact us through our contact form for a personalized quote.