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How to Cook in Casserole Dishes (1912) By Marion Harris Neil How to Cook in Casserole Dishes (1912) By Marion Harris Neil €0.00
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Mary at the Farm and Book of Recipes Compiled during Her Visit among the Pennsylvania Germans1111 Mary at the Farm and Book of Recipes Compiled During Her Visit Among the Pennsylvania Germans by Edith M. Thomas €0.00
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Left Overs: How to Transform Them Into Palatable and Wholesome Dishes Left Overs: How to Transform Them Into Palatable and Wholesome Dishes, with ... by Sarah Tyson Heston Rorer €0.00
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SCIENCE IN THE KITCHEN Science in the Kitchen by E. E. Kellogg €0.00
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THE Accomplisht Cook, OR THE ART & MYSTERY OF COOKERY. - 1685 THE Accomplisht Cook, OR THE ART & MYSTERY OF COOKERY. - 1685 €0.00
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Cooley's Cyclopædia of Practical Receipts Cooley's Cyclopædia of Practical Receipts and Collateral Information €0.00
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The Italian Cook Book The Italian Cook Book The Art of Eating Well by Maria Gentile €0.00
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Twentieth Century Cookery Book (1900) By W. M. Godbold Twentieth Century Cookery Book (1900) By W. M. Godbold €0.00
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