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Fish for Hospital Catering: A Booklet for Hospital Dieticians and Caterers (1950) Publisher: White Fish Authority Fish for Hospital Catering: A Booklet for Hospital Dieticians and Caterers (1950) Publisher: White Fish Authority 0.00
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Be Sure to Get Your Iron! : New and Delicious Ways with Brer Rabbit Molasses (1940) Be Sure to Get Your Iron! : New and Delicious Ways with Brer Rabbit Molasses (1940) Publisher: Penick & Ford, Ltd. 0.00
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All about coffee by William H. Ukers All about coffee by William H. Ukers 0.00
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Cookery Made Easy (1830) By Michael Willis Cookery Made Easy (1830) By Michael Willis 0.00
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Mary Elizabeth's War Time Recipes (1918) By Mary Elizabeth Mary Elizabeth's War Time Recipes (1918) By Mary Elizabeth 0.00
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Dainty Fruit Recipes (1900) By Coast Products Company Dainty Fruit Recipes (1900) By Coast Products Company 0.00
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Treasured Flavors - Tempting Recipes Made with Guasti Cooking Wines (c. 1930) Treasured Flavors - Tempting Recipes Made with Guasti Cooking Wines (c. 1930) Publisher: Italian Vineyard Company 0.00
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The Pleasures of the Table by George H. Ellwanger The Pleasures of the Table by George H. Ellwanger 0.00
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A Thousand Ways to Please a Husband A thousand ways to please a husband with Bettina's best recipes by Weaver et al. 0.00
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100 Dainty Dinners (1900) By Bile Bean Manufacturing Co. 100 Dainty Dinners (1900) By Bile Bean Manufacturing Co. 0.00
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Simple Vegetable Cooking (1940) Publisher: Royal Horticultural Society Simple Vegetable Cooking (1940) Publisher: Royal Horticultural Society 0.00
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Why You Should Buy Blue Cap, the Perfect Cheddar Cheese (1930) Publisher: Lovell & Christmas Ltd. Why You Should Buy Blue Cap, the Perfect Cheddar Cheese (1930) Publisher: Lovell & Christmas Ltd. 0.00
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Chafing Dish Possibilities (1898) By Fannie Merritt Farmer Chafing Dish Possibilities (1898) By Fannie Merritt Farmer 0.00
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SCIENCE IN THE KITCHEN Science in the Kitchen by E. E. Kellogg 0.00
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The Garden Mushroom (1779) By John Abercrombie The Garden Mushroom (1779) By John Abercrombie 0.00
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Mary at the Farm and Book of Recipes Compiled during Her Visit among the Pennsylvania Germans1111 Mary at the Farm and Book of Recipes Compiled During Her Visit Among the Pennsylvania Germans by Edith M. Thomas 0.00
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IDENTIFICATION OF THE LARGER FUNGI Identification of the Larger Fungi by Roy Watling 0.00
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Cooking the Oxo Way (1950) By Liebig's Extract of Meat Company Cooking the Oxo Way (1950) By Liebig's Extract of Meat Company 0.00
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Sketchbook of drawings of fungi (1902) By Henrietta Page Sketchbook of drawings of fungi (1902) By Henrietta Page 0.00
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